Available Wedding Tasting Flavors

Our cupcakes are baked fresh every day and our menu rotates monthly.
Only big cupcakes are capable of having fillings.

Flavors

Classic Vanilla: vanilla cake with vanilla buttercream.

Chocolate Fudge: chocolate cake with chocolate fudge frosting.

Classic Red Velvet: Traditional red velvet cake with classic cream cheese filling.

Toasted Coconut: coconut cake with cream cheese frosting covered in toasted coconut.

Samoa: coconut cake with chocolate gananche filling and caramel buttercream. With toasted coconut, caramel drizzle, and chocolate drizzle.

Vanilla Berry: vanilla cake with marionberry compote and marionberry buttercream. (try it with chocolate cake too!)

Honey Bunny: coffee cake with cinnamon buttercream frosting and a honey drizzle.

Churro de Leche: vanilla cake with caramel whip filling and cinnamon cream cheese frosting. Dipped in cinnamon sugar mixture with a dollop of caramel sauce.

Lavender Lemon: lavender lemon cake with lemon curd filling and lavender lemon cream cheese.

Caramel Cream: vanilla cake with caramel filling, vanilla buttercream and caramel drizzle.

Chocolate Peanut Butter: chocolate cake with peanut butter buttercream frosting sprinkled with mini chocolate chips.

Sweet & Salty: chocolate cake with peanut butter frosting, caramel and chocolate drizzle, salted peanuts, and pretzels.

Mocha Coffee Fudge: chocolate cake with ganache filling and mocha fudge frosting, topped with a chocolate covered espresso bean.

Banana Caramel**: banana cake with caramel whip filling, vanilla buttercream frosting, caramel drizzle, with a banana chip on top.

Caramel Macchiato: vanilla cake frosted with coffee buttercream, topped with caramel drizzle and a chocolate covered espresso bean.

Classic Carrot: carrot cake with classic cream cheese frosting.

Grasshopper: mint chocolate chip cake with chocolate ganache filling and chocolate fudge. With crushed Andes mint bits.

Coconut Lime: coconut cake frosted with lime cream cheese and dipped in untoasted coconut.

Key Lime: lime zested cake with lime cream cheese frosting dipped in graham cracker crumbs.

Black Forest**: chocolate cake with cherry pie filling and vanilla buttercream, with a cherry on top!

Spiced Chai: spice cake with chai buttercream frosting and a light dusting of cinnamon.

Orange Dream: orange zested cake with orange whipped cream filling and swirled white and orange cream cheese.

PB & J: vanilla cake with a raspberry compote filling, peanut butter buttercream frosting, and topped with raspberry compote.

Cookie Dough: vanilla cake with chocolate chips folded in, topped with a scoop of edible cookie dough, chocolate drizzle, and a tiny chocolate chip cookie wedge.

London Fog: earl grey cake frosted with custard filling and bergamot buttercream.

Busy Bee: lemon poppyseed cake with lemon curd filling and lemon cream cheese.

Poppy Berry: Almond poppyseed cake filled with freshly made raspberry or marionberry compote and berry buttercream.

Birthday Bash: vanilla cake infused with colorful sprinkles and frosted with vanilla buttercream and even more fun sprinkles!

Berries & Cream: Vanilla cake with alternating layers of raspberry or marionberry compote and whipped vanilla custard (this combo works great with chocolate cake too!).

Lemon Tang: Lemon zested cake with cream cheese and tangy lemon curd filling.

Toffee Caramel Crunch: vanilla cake with toffee bits baked right in! Frosted with salted caramel cream cheese and more Heath toffee bits.

Triple Chocolate Fudge: chocolate cake with two layers of chocolate fudge filling and one layer of rich chocolate ganache.

Salted Caramel: chocolate cake layered with caramel cream cheese, house made caramel sauce, and a touch of sea salt.

Cookies & Cream: chocolate cake with Oreo buttercream filling (we can do mint Oreo too!).

German Chocolate (seasonal: September-December only): chocolate cake with coconut pecan topping and chocolate fudge frosting.

Pumpkin Spice (seasonal: October-December only): pumpkin spice cake with cream cheese frosting and cinnamon sprinkling.

Strawberry Shortcake** (seasonal: June-August only): vanilla cake filled with alternating layers of fresh glazed strawberries and vanilla buttercream.

 

ADDRESS

101 N Main Ave Gresham OR 97030

BAKERY HOURS

Moday-Friday 9am-6pm, Saturday 10-6, Sunday Closed

PHONE NUMBER

(503)512-7871

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