October flavors available 10/3 – 10/31
Pumpkin spice cake frosted with chai buttercream, topped with a cute candy pumpkin.
Chocolate cake with cherry pie filling, frosted with vanilla buttercream, topped with chocolate shavings and a maraschino cherry.*
Vanilla cake filled with salted caramel, frosted with caramel buttercream, topped with caramel corn and drizzle.*
Harvest Hay Day
Carrot cake, filled with double-cream whip, frosted with cinnamon molasses cream cheese, topped with toasted coconut.
Cookies n' Scream
Chocolate cake frosted with mint Oreo buttercream, topped with googly eyes, and dipped in Oreo crumb.
Chocolate cake filled with chocolate whip, frosted with chocolate buttercream, topped with festive sprinkles.
Vanilla cake filled with vanilla whip, frosted with vanilla buttercream, topped with festive sprinkles.
Red velvet cake filled with double-cream whip, frosted with cream cheese, topped with red velvet crumbs.
Baked Fresh Daily
Four Pack $7.50
Eight Pack $15
Four Pack $16
Only Big cupcakes are filled.
Flavor rotation typically begins the first Monday of each month.
Minimum order for NON-MONTHLY flavors: One dozen minis OR four pack of Bigs (24-48 hours notice required).
Order In Advance
(Because sometimes we sell out fast.) We only need 24hours advance notice for cupcakes!
Gluten Free + .25ea
Find Gluten Free cupcakes in the shop on Wednesdays and Saturdays only!