November Menu

Cranberry Orange

Cranberry and orange cake filled with cranberry compote, frosted with a cranberry cream cheese, topped with candied orange peel.

Peanut Butter Pilgrim

Chocolate cake filled with ganache, frosted with peanut butter buttercream, topped with a peanut buttercup pilgrim hat and fall sprinkles. 

Snickerdoodle

Cinnamon vanilla cake filled with cinnamon whip, frosted with vanilla buttercream, topped with a snickerdoodle cookie wedge and dusted with cinnamon sugar. 

Pumpkin Spice

Pumpkin cake filled with cinnamon whip, frosted with cream cheese, topped with pumpkin spice.

Tiramisu

Coffee cake filled with coffee custard, frosted with coffee buttercream, topped with a chocolate covered espresso bean and a sprinkling of cocoa powder.

Festive Chocolate

Chocolate cake filled with chocolate whip, frosted with chocolate buttercream, topped with festive sixlettes.

Festive Vanilla

Vanilla cake filled with vanilla whip, frosted with vanilla buttercream, topped with festive sprinkles.

Red Velvet

Red velvet cake filled with double-cream whip, frosted with cream cheese, topped with red velvet crumbs.

Baked Fresh Daily

Minis

Single $3
Four Pack $9
Eight Pack $18
Dozen $25

Bigs

Single $5
Two Pack $9
Four Pack $18
Dozen $50

Importan Info

Only Big cupcakes are filled.

Flavor rotation typically begins the first Monday of each month.

Minimum order for NON-MONTHLY flavors: One dozen minis OR four pack of Bigs (24-48 hours notice required).

Order In Advance

(Because sometimes we sell out fast.) We only need 24 hours advance notice for cupcakes!

Gluten Free + .50ea

Find Gluten Free cupcakes in the shop on Wednesdays and Saturdays only!