November Menu
November flavors available 11/1 – 11/23 *CLOSED 11/24 – 11/26
Cranberry Orange
Cranberry and orange cake filled with cranberry compote, frosted with a cranberry cream cheese, topped with candied orange peel.
Peanut Butter Pilgrim
Chocolate cake filled with ganache, frosted with peanut butter buttercream, topped with a peanut buttercup pilgrim hat and fall sprinkles.
Snickerdoodle
Cinnamon vanilla cake filled with cinnamon whip, frosted with vanilla buttercream, topped with a snickerdoodle cookie wedge and dusted with cinnamon sugar.
Pumpkin Spice
Pumpkin cake filled with double-cream whip, frosted with cream cheese, topped with pumpkin spice.
Hazelnut Latte
Coffee hazelnut cake filled with coffee whip, frosted with Nutella buttercream, topped with a chocolate covered espresso bean.
Festive Chocolate
Chocolate cake filled with chocolate whip, frosted with chocolate buttercream, topped with chocolate jimmies.
Festive Vanilla
Vanilla cake filled with vanilla whip, frosted with vanilla buttercream, topped with festive sprinkles.
Red Velvet
Red velvet cake filled with double-cream whip, frosted with cream cheese, topped with red velvet crumbs.
Baked Fresh Daily
Minis
Single $2.50
Four Pack $7.50
Eight Pack $15
Dozen $20
Bigs
Single $4.50
Four Pack $16
Dozen $45
Important Info
Only Big cupcakes are filled.
Flavor rotation typically begins the first Monday of each month.
Minimum order for NON-MONTHLY flavors: One dozen minis OR four pack of Bigs (24-48 hours notice required).
Order In Advance
(Because sometimes we sell out fast.) We only need 24 hours advance notice for cupcakes!
Gluten Free + .25ea
Find Gluten Free cupcakes in the shop on Wednesdays and Saturdays only!