January Menu

January flavors available 1/2-2/3/23 *CLOSED 1/1

Coconut Cake, filled with chocolate ganache, frosted with caramel buttercream, dipped in toasted coconut, topped with chocolate and caramel drizzle.

Almond poppyseed cake, filled with raspberry compote, frosted with raspberry buttercream, topped with more compote and sliced almonds.

Chocolate chip cake, filled with chocolate whip, frosted with a scoop of edible cookie dough, topped with ganache drizzle and a cookie wedge.

Lemon cake, filled with lemon curd, frosted with cream cheese, dipped in graham cracker crumbs.

Chocolate cake filled with coffee custard, frosted with coffee fudge buttercream, topped with a chocolate covered espresso bean.

Chocolate cake filled with chocolate whip, frosted with chocolate buttercream, topped with chocolate jimmies.

Funfetti vanilla cake filled with vanilla whip, frosted with vanilla buttercream, topped with our favorite birthday sprinkles.

Red velvet cake, filled with double-cream whip, frosted with cream cheese, topped with red velvet cake crumbs.

Single $2.50
Four Pack $7.50
Eight Pack $15
Dozen $20

Single $4.50
Four Pack $16
Dozen $45

Only Big cupcakes are filled.

Flavor rotation typically begins the first Monday of each month

Minimum order for NON-MONTHLY flavors: One dozen minis OR four pack of Bigs (24-48 hours notice required).

(Because sometimes we sell out fast.) We only need 24hours advance notice for cupcakes!

Find Gluten Free cupcakes in the shop on Wednesdays and Saturdays only!

See what else we have in the shop!

Download our printable menu