February Menu
February flavors available 1/31-2/26/23
Giddy Ganache
Chocolate cake filled with cherry compote, frosted with chocolate buttercream, topped with ganache drizzle and kissed with a cherry on top.
Lavender Lemon
Lavender lemon cake filled with lemon curd, frosted with lavender lemon cream cheese, topped with fresh lavender buds and yellow sugar.
Strawberry Sweetheart
Honey Bunny
Tuxedo
Chocolate cake filled with chocolate whip, frosted with vanilla and chocolate buttercream, topped with vanilla and chocolate sprinkles.
Classic Chocolate
Chocolate cake filled with chocolate whip, frosted with Chocolate buttercream topped with festive sixlets
Classic Vanilla
Vanilla cake filled with vanilla whip, frosted with vanilla buttercream, topped with festive sprinkles
Red Velvet
Red Velvet cake filled with double-cream whip, frosted with cream cheese to look like a rose, topped with a red heart leaf
Baked Fresh Daily
Minis
Single $2.50
Four Pack $7.50
Eight Pack $15
Dozen $20
Bigs
Single $4.50
Four Pack $16
Dozen $45
Important Info
Only Big cupcakes are filled.
Flavor rotation typically begins the first Monday of each month
Minimum order for NON-MONTHLY flavors: One dozen minis OR four pack of Bigs (24-48 hours notice required).
Order In Advance
(Because sometimes we sell out fast.) We only need 24hours advance notice for cupcakes!
Gluten Free + .25ea
Find Gluten Free cupcakes in the shop on Wednesdays and Saturdays only!